A Research on The Milk Yield Traits of Brown Swiss, Simmental, Holstein Friesian Cattle and Their Crossbreeds Registered in The Herdbook System in Türkiye

dc.authorscopusid58311431300
dc.authorscopusid36524636700
dc.authorscopusid6603053594
dc.contributor.authorŞahin, O.
dc.contributor.authorYilmaz, İ.
dc.contributor.authorAkbulut, Ö.
dc.date.accessioned2023-11-10T21:11:29Z
dc.date.available2023-11-10T21:11:29Z
dc.date.issued2023
dc.departmentMAÜNen_US
dc.description.abstractThis study was conducted to examine the milk yield traits of Holstein Friesian (HF), Brown Swiss (BS), and Simmental (SM) breeds, as well as their crossbreeds raised in enterprises registered in the herdbook system in Türkiye. With this study, the performances of cattle breeds and their crossbreeds widely raised in Türkiye were compared in terms of milk yield characteristics based on agricultural regions of Türkiye. The data used in the study included the completed lactation records of 22 331 heads of cattle for the years 2000-2014. The GLM ANOVA method was used in the statistical analysis of the effects of breed, genotype, and region on traits related to milk yield. Across the herd, the mean and standard deviation values were determined as 7551±2771 kg for lactation actual milk yield (AMY), 4.2±1.8 for total lactation number (TLN), and 382.9±9.2 days for lactation period (LP). The effects of genotypes and regions were found to be significant or very significant (p<0.05 or p<0.001) for all three studied traits, region x genotype interaction was found to be very significant for AMY and TLN (p<0.001), and not significant for LP (p=0.184). As a result, it was revealed that the interaction effects of genotype, region, and genotype x region should be taken into account in determining the milk yield traits of cultured breed and crossbreed cows that are widely raised in Türkiye. Accordingly, it was concluded that the interaction findings should be evaluated in determining the breed preferences by the regions. © 2023, Centenary University. All rights reserved.en_US
dc.description.sponsorshipThe use of this study data was allowed by the “Cattle Breeders’ Association of Türkiye (CBAT)” on 21.08.2019 with the decision of the Board of Directors numbered 2019/10. We would like to thank the CBAT officials.en_US
dc.identifier.doi10.29133/yyutbd.1228970
dc.identifier.endpage182en_US
dc.identifier.issn1308-7576
dc.identifier.issue2en_US
dc.identifier.scopus2-s2.0-85164581299
dc.identifier.scopusqualityQ3
dc.identifier.startpage174en_US
dc.identifier.trdizinid1186590
dc.identifier.urihttps://doi.org/10.29133/yyutbd.1228970
dc.identifier.urihttps://search.trdizin.gov.tr/yayin/detay/1186590
dc.identifier.urihttps://hdl.handle.net/20.500.12639/5544
dc.identifier.volume33en_US
dc.indekslendigikaynakScopus
dc.indekslendigikaynakTR-Dizin
dc.language.isoen
dc.publisherCentenary Universityen_US
dc.relation.ispartofYuzuncu Yil University Journal of Agricultural Sciencesen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectBrown Swissen_US
dc.subjectCrossbreeden_US
dc.subjectHolstein Friesianen_US
dc.subjectMilk Yielden_US
dc.subjectSimmentalen_US
dc.titleA Research on The Milk Yield Traits of Brown Swiss, Simmental, Holstein Friesian Cattle and Their Crossbreeds Registered in The Herdbook System in Türkiyeen_US
dc.typeArticle

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