Phenolic content, antioxidant potentials of Saponaria prostrata endemic plant

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dc.contributor.authorBursal, Ercan
dc.contributor.authorAras, Abdülmelik
dc.contributor.authorDoğru, Mehmet
dc.contributor.authorKılıç, Ömer
dc.date.accessioned2026-07-13T12:09:51Z
dc.date.issued2022
dc.departmentMuş Alparslan Üniversitesi
dc.description.abstract[Abstract Not Available]
dc.identifier.dergipark989172
dc.identifier.doi10.38001/ijlsb.989172
dc.identifier.endpage8
dc.identifier.issn2651-4621
dc.identifier.issue1
dc.identifier.orcid0000-0001-7289-4507
dc.identifier.orcid0000-0001-7711-3298
dc.identifier.orcid0000-0003-3409-1572
dc.identifier.startpage1
dc.identifier.urihttps://doi.org/10.38001/ijlsb.989172
dc.identifier.urihttps://hdl.handle.net/20.500.12639/7859
dc.identifier.volume5
dc.language.isoen
dc.publisherInternational Society of Academicians
dc.relation.ispartofInternational Journal of Life Sciences and Biotechnology
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_DergiPark_20250701
dc.subjectBiyokimya ve Hücre Biyolojisi (Diğer); Endüstriyel Biyoteknoloji
dc.titlePhenolic content, antioxidant potentials of Saponaria prostrata endemic plant
dc.typeArticle

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