Comparison of the Agricultural Characteristics of Bread Wheat (Triticum aestivum L.) Genotypes based on Irrigated Conditions in Different Locations

dc.contributor.authorKaraman, Mehmet
dc.contributor.authorAktaş, Hüsnü
dc.date.accessioned2026-07-13T12:11:45Z
dc.date.issued2020
dc.departmentMuş Alparslan Üniversitesi
dc.descriptionTAGEM/TBAD/13/A14/P01/011
dc.description.abstract[Abstract Not Available]
dc.description.sponsorshipTarım Bakanlığının Tarımsal Araştırmalar ve Politikalar Genel Müdürlüğü
dc.identifier.dergipark718476
dc.identifier.endpage42
dc.identifier.issn1694-7932
dc.identifier.issn1694-7932
dc.identifier.issue1
dc.identifier.orcid0000-0002-6176-9580
dc.identifier.orcid0000-0001-6943-2109
dc.identifier.startpage33
dc.identifier.urihttps://hdl.handle.net/20.500.12639/8424
dc.identifier.volume10
dc.language.isoen
dc.publisherKyrgyz-Turkish Manas University
dc.relation.ispartofManas Journal of Agriculture Veterinary and Life Sciences
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_DergiPark_20250701
dc.subjectZiraat Mühendisliği
dc.titleComparison of the Agricultural Characteristics of Bread Wheat (Triticum aestivum L.) Genotypes based on Irrigated Conditions in Different Locations
dc.typeArticle

Dosyalar